Sustainability in Hospitality and Tourism

For this week’s discussion, you would need to watch a video about “Sustainability in Hospitality and Tourism Industry”.Please click on the link below and watch all three videos.For the first video, you would need to sign in using NSHE id.Every student needs to turn in her/his work individually.https://www.youtube.com/watch?v=Ck-qTntBXCUhttps://www.youtube.com/watch?v=xf-0AgzrE2Q1) Please briefly state your understanding of sustainable practices.2) Discuss your individual thoughts about the benefits of sustainability.3) Please identify one (1) hospitality or tourism operation that incorporates sustainable practices along with its practice summary.4) Please share your management perspectives, as a manager or an owner, on implementing sustainable practices to your business. (For instance, would utilizing organic or local products be proper for small businesses? or large size? Would HE equipment be more proper for a start-up business or a well-established business?)● To obtain full credits, you need to include all four sections. It should be about 4 paragraphs.